by jellygonuts | Nov 12, 2011 | In the Kitchen
I often get a hankering for some good Chinese food, but I stop myself from ordering take-out because of the cost and the fact that it is totally soaked in grease and fat. My problem with cooking it at home is being able to get it as “saucy” as they do at...
by jellygonuts | Nov 10, 2011 | In the Kitchen
With the cooler temperatures approaching, I have had my heart set on starting to make some delicious soups with the incredibly delicious fall vegetables (that are still available at most farm stands!) This was my first time for this one, so bear with me and my...
by jellygonuts | Aug 4, 2011 | In the Kitchen
Having the privilege to stay at a friend’s house on the Oregon Coast, we decided to take advantage of some of the local delicacies for one of our first homemade dinners. We purchased some salmon, but the rest kind of got thrown together out of items we already...
